Make the Perfect Irish Coffee This St. Patrick's Day

Jan 01, 2024

Jameson Black Barrel Irish Coffee

Wondering how to make the perfect Irish coffee? You’ve come to the right place. The Jameson Irish Coffee is the one and only Irish coffee you need for any occasion, especially when Celebrating St. Patricks’ Day on March 17^th.

 

INGREDIENTS:

• 30ml double cream (2tbsp)
• 50ml Jameson Black Barrel
• 90ml Espresso
• 1tsp Demerara Sugar
• Nutmeg

 

RECIPE:

1. Dissolve 2 parts Demerara sugar in 3 parts of boiling water for the syrup.
2.  Stir sugar syrup into 50ml Jameson Black Barrel in a warmed glass.
3. Whip 30ml chilled double cream lightly until it starts to stiffen.
4. Brew a 90ml shot of coffee into the glass from your espresso machine.
5. Pour the whipped cream into the coffee over the back of a spoon so it floats on top.
6. Garnish with a trimmed vanilla pod or a stick of cinnamon and dust with a grating of fresh nutmeg.

 

Head to the Jameson website HERE and watch the video of how to make this serve. Happy St. Patrick’s Day!